Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
7.0%
Belgian Triple White
Golden white
7 - 9 ° C
Apple, pear, white wine, slightly sweet
Mussels, white-fleshed fish, poultry, goat cheese, washed rind cheese
Water, barley malt, malted wheat hops, spices, yeast
Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
9.99%
Triple blonde
Limpid golden
7 - 9: C
Pear, apricot, malted, liquorice, rum, woody, vanilla
Rice pie, ribs
Water, barley malt, hops, yeast
Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
7.0%
Belgian Amber
Amber
5 - 7 ° C
Malty, caramelized, woody, notes of whiskey and maple
Red meats, chômeur pudding
Water, barley malt, hops, yeast
Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
7.9%
Double Stout Chocolate
Black limpid
7 - 9 ° C
Dark chocolate, roasted beans, fruity, rum note
Chocolate desserts, vanilla ice cream
Water, barley malt, hops, yeast
Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
6.3%
Belgian redhead
Amber
5 - 7 ° C
Malty, caramelized, woody, herbaceous, note of Mezcal
Grilled red meats, beet salad
Water, barley malt, hops, yeast
Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
6.0%
Double white
Lightly veiled golden
4 - 6 ° C
Acidulous, vinous, notes of
pear, apricot and grape
Cheese fondue, white meats, Parmesan
Water, barley malt, wheat, hops, spices, yeast
Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
8.5%
Porter Imperial
Black with ruby highlights
9 - 11 ° C
Chocolatey, malty, peanut notes, spicy
Smoked salmon, semi-firm cheese, Brownies
Water, barley malt, roasted peanuts, hops, yeast
Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
11.99%
Imperial Stout
Black with ruby highlights
11 - 14 ° C
Chocolate, malt, red fruits, anise
Smoked salmon, semi-firm cheese, Brownies
Water, barley malt, hops, yeast
Alc./vol .:
Style:
Appearance:
Service:
Flavors:
Agreements:
Ingredients:
11.99%
American barley wine
Copper redhead
11 - 14 ° C
Caramelized, slight bitterness, candied fruits
Red meats, semi-firm cheese, chômeur pudding
Water, barley malt, roasted peanuts, hops, yeast
Bronze Medal - Canadian Brewing Awards - Canada - 2020
Matured in Caribbean Rum casks for 6 months
Matured in Caribbean Rum casks for 9 months
Matured in Mezcal casks for 5 months
Matured in Sauvignon Blanc and Riesling barrels for 6 months
Matured in white wine barrels for 25 months
Matured in Virgin Island Rum casks for 27 months
Matured in Whiskey casks and Bourbon casks that have contained maple syrup for 18 months
